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An intimate reflection on animal treatment, following ethical pig farmer, Bob Comis, as he contemplates his transition out of raising animals for slaughter.
In continuo
A Cow at My Table
Live and Let Live
Farm to Fridge
Food, Inc.
Food for Profit
Gunda
Amazon: Land of the Flooded Forest
A Life on the Farm
Hogwood: A Modern Horror Story
Land of Hope and Glory
From Food to Freedom
Empathy
Under the Cold Stars
Tu nourriras le monde
Modern Life
The Hellstrom Chronicle
Wildlife on the Edge 2: Bears
